EMMA

EMMA-A02

specs
specs
specs
specs

EMMA

Technical Specification EMMA-A02
General Data specs-icon
Dimension (W × H × D) 108 mm × 100 mm × 65 mm
Mounting type DIN35 Rail
Height requirement of cabinet ≥ 47.5 mm
Weight 0.5 kg
Power Supply specs-icon
AC voltage 1P2W: 100 ~ 240 V, 50 / 60 Hz 3P3W: 346 ~ 415 V, 50 / 60 Hz 3P4W: 346 ~ 415 V, 50 / 60 Hz
Typical power consumption 4 W
Interface specs-icon
Power output 9.5~13.2V @ 100 mA, ≤ 3 m
LAN 10 / 100 Mbps, ≤ 100 m
WAN 10 / 100 Mbps, ≤ 100 m
WLAN AP + STA, 802.11b/g/n (2.412 GHz ~ 2.484 GHz)
RS485 9600 / 19200 / 115200 bps,× 2, ≤ 50 m
Digital input × 2, ≤ 20 m
Digital output × 2, ≤ 20 m
Interaction specs-icon
LED LED Indicator × 3 RUN, ALM, COM
Button RST
APP Communication by WLAN for Commissioning
Measurement Range specs-icon
Current range Direct connection: ≤ 63 A, external CT1 : > 63 A
Voltage range 1P (L-N): 85 ~ 299 Vac; 3P (L L): 148 ~ 520 Vac
Energy accuracy ±1%
Device Management specs-icon
Smart energy controllers up to 3
Smart chargers up to 2
Heat pump up to 12
Shelly device up to 20
Environment specs-icon
Operating temperature range -25 °C~ +60 °C
Storage temperature range -40 °C~ +85 °C
Relative humidity range 5%-95% RH (non condensing)
Max. operating altitude 4000m (derating over 2000m)
Degree of protection IP2X
Compatible Device specs-icon
WLAN SUN2000-2-6KTL-L1
SUN2000-8-10K LC0
SUN2000-3-10KTL-M1
SUN2000-12-25KTL-M5
SUN2000-12-25K-MB0
Smart charger SCharger-7KS/22KT-S0
Heat pump SG-ready
Shelly device Shelly Plus Plug S, Shelly Plus 2PM, Shelly Pro 2PM

*1 2nd current should be 50 mA, length ≤ 30 m

*2 1 Heat Pumps are allowed to directly connect to EMMA-A02. More can be connected via shelly device

*3 Firmware version should be: 0.12.99 plugsprod1 or 0.14.4 for Shelly Plus Plug S, 0.10.2 beta4 for Shelly Plus 2PM, 0.10.2 beta 1 or 1.0.3 for Shelly Pro 2PM

Disclaimer: the preceding values are measured by an internal laboratory of Huawei in a specific environment. The actual values may vary with products, software versions, usage conditions, and environmental factors.